Massage chef behind this kitchen. Since 2015, I’ve been perfecting my craft with professional training from Ukraine and Poland, kinesio-taping certification, and years of hands-on experience. I bring the best of Eastern European bodywork traditions to Vancouver — techniques known for their depth, precision, and transformative results. For me, massage is more than a service — it’s high art of work with the body — form of haute cuisine.
Passionate mission is to create these multi-layered, healing experiences to help our beloved clients feel amazing each day. An experience in Heaven doesn’t just stay at the studio. We aim to help our clients release stress and tension so they really feel a difference in their everyday life.
A rich, slow-cooked deep-tissue back ritual crafted to melt away stubborn tension like butter on a hot pan. With precise, chef-level pressure techniques, this treatment breaks up tight knots, softens overworked muscles, and restores your back’s natural comfort. Perfect for guests who crave something stronger, deeper, and deliciously relieving.
Your classic full-body relaxation massage served with the chef’s signature touch. Long, warm, sweeping strokes melt stress, soften every muscle, and simmer your body into a state of pure calm. We cook slow on natural body oils infused with arnica to gently warm the tissues, ease tension, and nourish the skin. A perfect choice when you crave gentle comfort and deep rest—like a cozy, slow-cooked specialty for the soul.
A targeted body-sculpting treatment using a warm roller machine designed to smooth, depuff, and lighten the body. Heated rotating rollers work deeply through the legs and abdominal muscles, helping to reduce fat tissue, flush out excess fluid, and relieve muscle tension. This focused “chef’s specialty” is perfect for guests who want visible contouring, lighter legs, and a more defined tummy — all served warm, rhythmic, and deliciously relieving.
At Massage Kitchen, our Chef values quality over quantity.
Once we receive your request, we will be in touch within 24 hours to confirm details.
We welcome no more than five guests per day, ensuring every visit receives exceptional attention and uncompromised service.
We work exclusively with luxury massage oils imported from France, crafted especially for our menu and chosen for their purity and sensory richness.
With years of experience and a true passion for the art of massage, our Chef blends multiple techniques to meet the unique needs of every guest — delivering a high-end, haute-cuisine experience for the body.